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Puff Pastry Individual Tomato Tarts

Hello everyone!  I hope you all had a great week.


I wanted to pop in today and share an easy and incredibly tasty recipe with you. Sometimes we are in need of a quick bite that packs a punch in flavor and presentation.  These individual puff pastry tomato tarts perfect for serving during summer, or fall.  They are easy to put together, loaded with fresh flavors and a crunch in every bite.
This recipe calls for fresh tomatoes, fresh basil, thyme, and caramelized red onions.  The puff pastry makes it flaky, light and mouthwatering.





















Tomato Tart Ingredients
1puff pastry sheet2 heirloom tomatoes1 egg1/2 cupParmesan, goat, or feta1/2tspsalt2 tbspolive oil1clovefresh garlic, minced1 red onion

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